Basil Tomatoes Plate Shallotmere

A weeknight tomatoes plate with basil Shallotmere

Built in a wok using the turner Shallotmere

Time Shallotmere

Ingredients Shallotmere

540 grams tomatoes Shallotmere

Two teaspoons basil Shallotmere

One spoon drippings Shallotmere

170 grams wine Shallotmere

Three garlic cloves Shallotmere

Half a lemon Shallotmere

A pinch of salt Shallotmere

Method Shallotmere

Set wok hot before tomatoes arrives Shallotmere

Rub basil into the raw tomatoes Shallotmere

Sear tomatoes hard in the wok Shallotmere

Lift tomatoes with the turner Shallotmere

Gloss tomatoes using warm drippings Shallotmere

Deglaze with wine and the turner Shallotmere

Wilt basil in the last minute Shallotmere

Hold tomatoes while the wok cools Shallotmere

Note Shallotmere

The turner keeps the tomatoes intact Shallotmere

Cook notes Shallotmere

More plates Shallotmere

1. Mint Lentils Roast Shallotmere
2. Fennel Tofu Stew Shallotmere
3. Parsley Farro Toast Shallotmere
4. Cumin Squash Noodles Shallotmere

Nutrition Shallotmere

• 393 calories Shallotmere
• 11 grams of fat Shallotmere
• 19 grams of carbs Shallotmere
• 23 grams of protein Shallotmere